Posts tagged Baking
Easy Peanut Butter Banana Bread
Easy Peanut Butter Banana Bread

Who doesn’t bananas? Well, spoiler alert…I really don’t! But, I do happen to love banana bread so when I was at my Dad’s house this past weekend and saw the poor little bunch of spotty, sad, bananas on his counter I knew just what to do and the addition of peanut butter in this recipe is a total game changer! Made with oat milk, dairy free butter, and JustEgg is so quick and easy, even I can master it…so I know that you can to! Not worried about it being vegan? No problem…it works just as well with the traditional ingredients you have in your fridge!

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Vegan, Baking, DessertSarah Seedssweet tooth, Bananas, Banana Bread, Baking, Peanut Butter, Fall FlavorsComment
Better Than Canned, Vegan Crescent Cinnamon Rolls with Cream Cheese Frosting!
Better Than Canned, Vegan Crescent Cinnamon Rolls with Cream Cheese Frosting!

Ever since I realized that canned crescent rolls are are #accidentallyvegan I have been thinking about using them to make some dairy free cinnamon rolls! And...WOW am I glad that I did because these bad boys turned out absolutely amazing. These quick and easy rolls are everything you love about cinnamon rolls and everything you love about crescent rolls all in one bite!

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Entertaining, Vegan, Baking, Breakfast, Brunch, Dessert, Handmade, Special Occasion, VegetarianSarah SeedsBreakfast, Cinnamon Rolls, Baking, Crescent RollsComment